Simple Way to Prepare Speedy Chicken Sous Vide

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Before you jump to Chicken Sous Vide recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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There are all kinds of things that you can do to get healthy. An costly gym membership and very restrictive diets are not the only way to do it. You can do tiny things every day to improve upon your health and lose weight. Being smart about the choices you make each day is a start. Getting as much physical exercise as you possibly can is another factor. Don't ignore that health isn't only about just how much you weigh. It has more to do with making your body as sturdy as it can be.

We hope you got insight from reading it, now let's go back to chicken sous vide recipe. To cook chicken sous vide you need 5 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Chicken Sous Vide :

• Take 1 each of Chicken piece.
• You need 3 oz of Chicken broth.
• Take 1 oz of Mirepoix.
• Get 1 of Zip lock bag.
• Provide 1 of S/P.

Steps to make Chicken Sous Vide :

• For mirepoix: 50% onion, 25% carrot, 25% celery.
• In the zip lock bag, add chicken piece, broth and mirepoix.
• Close it without air, poaching in water (145 degree) for 35 minutes.
• Serve.

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